Preheat oven to 400 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray. Add the red bell pepper and green onion and … DIRECTIONS. cream cheese, artichoke hearts, frozen chopped spinach, shredded mozzarella cheese and 5 more Hot Spinach Dip Martha Stewart milk, worcestershire sauce, spinach, coarse salt, garlic cloves and 10 more Stir in the goat cheese until it is melted and blended evenly into the vegetables. In a large bowl, mix the cream cheese with the sour cream until smooth. And Fudgy One-Pot Brownies. On that original dip day, this Hot, Creamy Spinach and Goat Cheese Dip was served with crackers and carrots and tortillas, and it was gone, gone, gone in a flash. Transfer to casserole dish. Stir in the spinach and season to taste with several dashes of cayenne. Set spinach aside. Stir in bacon, spinach, 1/2 cup mozzarella cheese and 1/2 cup cheddar cheese; season with salt and pepper, to … Fold in the garlic, artichoke hearts, chopped spinach, Swiss cheese, Parmesan cheese, and kosher salt. Bake at 350 F for 15-17 minutes. Combine the cream cheese, garlic powder, Parmesan, and Romano with a hand or stand mixer on medium speed until well mixed. I first posted this recipe back in 2010, my oldest daughter Karina loves this dip! Stir in the spinach, season with salt and pepper and continue cooking until the spinach has wilted, about 3 minutes. It was the only way I could get her to east spinach and made it often for her as an after school snack. Step 2 In a blender or food processor, place artichoke hearts, Romano cheese, Parmesan cheese and garlic. Stir in the sour cream, then spread the mixture into a shallow 3 or 4 cup baking dish. Grease a 9x13 inch baking dish. No one was sad or hungry. Fold in ham & spinach & transfer to prepared skillet. Cook until melted, stirring occasionally so the cheese does not burn. In a large bowl, combine cream cheese, sour cream, Parmesan, mayonnaise and Worcestershire. Scrape into a 1 qt. Heat cream cheese in microwave for 1 minute or until hot and soft. Bake & then broil until deep golden & bubbly. In mixing bowl, stir together spinach, sour cream, mayonnaise, soup mix, and cheeses. Stir in rest of ingredients and serve hot. Hot Spinach Dip. In a large pot over medium-low heat add cheeses, tomatoes, milk and garlic powder. Luckily it was followed by Meyer Lemon Pork Carnita Tacos and Spicy Cole Slaw. Hot Spinach Dip is a cheesy spinach dip with cream cheese – no mayo! Bake until the dip is bubbling and hot, 15 to 20 minutes. Serve hot with Kettle Brand Potato Chips for maximum dipping pleasure. This dip has tons of classic spinach dip flavor but is hot and gooey – and SO easy to make: it's in the oven in under 10 minutes and it's also a make ahead appetizer! 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